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Our popular special event dinners in the Grill will begin again in November. These events always sell-out so be sure to make your reservations early!
Details and menus will be announced at a later date but here are the basics:
Beer Tasting Dinner Friday, November, 4th featuring the Peak Organic Brewing Company. Peak is a craft brewing company dedicated to making delicious beer using local, artisan and organic ingredients. With roots in home brewing back in the 90's, brewer Jon Cadoux set about combining his love for beer with an ethic for sustainability. Whenever possible, he would go out and find ingredients from local organic farmers for his homebrews. It was a defining day when Jon discovered that you don't need to sacrifice flavor for sustainability, but that better ingredients actually made the beer more delicious.
Wine Tasting Dinner Friday, December 2nd
Beer Tasting Dinner Friday, January 13th
Wine Tasting Dinner Friday, February 10th
Beer Tasting Dinner Friday, March 10th
Wine Tasting Dinner Friday, April 7th